Hotel Excelsior Palace Terme Acireale

Excelsior Palace Terme nestles against a spectacular backdrop of art and architecture and focuses on gastronomy.

The building, in the amazing baroque town of Acireale, originally was a C 19 grain mill that has been skilfully restored and turned into a delightful hotel on the beautiful Riviera dei Limoni.

The elegant hotel is also an important Congress Centre, ideal for tourists and businessmen. It is the first hotel in sicily to have earned the UNI EN ISO 9002 Quality certification for every sector, together with UNI EN ISO 14001

The hotel has a modern and comfortable conference center. It has 9 conference rooms whose capacity goes from 25 to 400 seats.

The hotel has a swimming pool and two bar: "Il Moro" the lobby bar opened throughout the year and the pool bar.

From the 15/06 to the 15/09 to access to the private beach, to use the shuttel bus service and the hotel entairteinment, you will pay locally requesting a club card wich can be done daily or weekly.Getting this card is advisable but not compulsury.

The hotel has 229 rooms, with 25 single rooms, 194 double rooms, 10 for disabled guests and 24 with a balcony.

All rooms are equipped with modern forniture and facilities, such as shower, direct phone, satellite tv, minibar, air conditioning/heating, hairdryer, courtesy linen and safety box.

The Excelsior Palace Terme offers a cuisine that comes from typical Sicilian and national recipes, cooked by our excellent chefs. This is the schedule: Breakfast from h. 07,00 a.m. to h. 09,45 a.m.; Lunch from h. 01,00 p.m. to h. 02,30 p.m.; Dinner from h. 08,00 p.m. to h. 09,45 p.m.

Buffet breakfast includes: milk, coffee, tea, yoghurt, cereals, different kinds of cheese, ham, bread, different kinds of jam, honey, butter and nutella.

Lunch and dinner are served as well as " à la carte" and "buffet" in the Restaurants Agavi and Bouganville. The buffet gastronomic offer includes cheese, cold cuts, grilled vegetables and salads, soups, dishes of meat or fish, side dishes, fruits and desserts.

According to the season and to the number of people, the daily or the weekly gastronomy plan can change.

Also the Hotel provides theme parties that can take place at the restaurant "Il Giardino" in the summer.